Monday, February 27, 2012

How to Make the Perfect PB&J!


Are tired of the same old, disgusting school lunches? Are you longing for a food that leaves your mouth watering, dreaming of sugar plumbs? Then try the new improved PB&J!
Wondering how to make the perfect peanut butter & jelly sandwich? First, you’ll need to gather a loaf of bread of your choice. Get some yummy jelly, and I am not talking about the kind with preservatives. Get the good stuff! The stuff that’s homemade grape jelly made by an old man that lives down your street! You’ll also need two clean butter knives . Last, but not least you’ll need to get the best peanut butter- Jif's crunchy peanut butter! After rounding up all these materials, you’ll have to put two slices of bread on the chosen surface, but remember not to grab it like the Hulk otherwise you’ll have pretty flat bread. Then, you must open the jars of peanut butter and grape jelly and sink in two butter knives. After all that hard effort, you must make the hardest decision of you life… which one will you decide to spread across the slice of bread. If you have chosen to start with jelly, you must spread about one-fourths of an inch of grape jelly across one side of a piece of bread. But, if you prefer to start out with crunchy peanut butter, you must have a good amount of it smeared across one side of the bread (You can chose the amount of peanut butter that suits your sandwich). After the two pieces of bread have ether jelly or peanut butter, pick them up and push them together. Then, sink your teeth into the perfect PB&J. Enjoy!
-Peanut Butter Jelly Time

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